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American Journal of Food Science and Technology
Journal freely available: | Vol. 1, Iss. 1 (2013) - |
General information on the online edition:
Publisher: | Science and Education Publishing search publisher's open access policy in SHERPA/RoMEO |
Subject(s): | Chemistry and Pharmacology |
Keyword(s): | Lebensmitteltechnologie |
E-ISSN(s): | 2333-4835 |
P-ISSN(s): | 2333-4827 |
ZDB-Number: | 2818259-5 |
Fulltext online since: | Vol. 1, Iss. 1 (2013) |
Homepage(s): | http://www.sciepub.com/journal/ajfst |
Type of appearance: | Fulltext, online and print |
Pricetype: | free of charge |