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  Hygiene-Report : Qualitätsmanagement in der Lebensmittel- und Getränkeindustrie

Journal freely available: , Iss. 5 (2021) -  
General information on the online edition:
Publisher:Harnisch
search publisher's open access policy in SHERPA/RoMEO
Subject(s):Chemistry and Pharmacology
Keyword(s):Lebensmitteltechnologie
P-ISSN(s):1618-2456
ZDB-Number:2491772-2
Fulltext online since:, Iss. 5 (2021)
Homepage(s):https://www.harnisch-digital.de/#HygieneReport
https://harnisch.com/hygiene-report/das-magazin/
Type of appearance:Fulltext, online and print
Pricetype:free of charge
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