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Hygiene-Report : Qualitätsmanagement in der Lebensmittel- und Getränkeindustrie
Journal freely available: | , Iss. 5 (2021) - |
General information on the online edition:

Publisher: | Harnisch search publisher's open access policy in SHERPA/RoMEO |
Subject(s): | Chemistry and Pharmacology |
Keyword(s): | Lebensmitteltechnologie |
P-ISSN(s): | 1618-2456 |
ZDB-Number: | 2491772-2 |
Fulltext online since: | , Iss. 5 (2021) |
Homepage(s): | https://www.harnisch-digital.de/#HygieneReport https://harnisch.com/hygiene-report/das-magazin/ |
Type of appearance: | Fulltext, online and print |
Pricetype: | free of charge |