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  Developments in Food Science

General information on the online edition:
Publisher:Elsevier
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Subject(s):Agriculture and Forestry, Horticulture, Nutritional and Domestic Science
Keyword(s):Ernährungswissenschaften
P-ISSN(s):0167-4501
ZDB-Number:2403819-2
Fulltext online since:Vol. 20, Iss. 1 (1989)
Homepage(s):https://www.sciencedirect.com/science/journal/01674501
Type of appearance:Fulltext, online and print
Pricetype:subject to fee
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