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  Journal of the Japanese Society for Cold Preservation of Food

Journal freely available: Vol. 13 (1987) - Vol. 22 (1996) 
General information on the online edition:
Publisher:Japan Association of Food Preservation Scientists
search publisher's open access policy in SHERPA/RoMEO
Subject(s):Chemistry and Pharmacology
Keyword(s):Lebensmitteltechnologie
E-ISSN(s):2186-1269
P-ISSN(s):0914-7675
ZDB-Number:2677276-0
Fulltext online since:Vol. 13 (1987)
Fulltext online until:Vol. 22 (1996)
Homepage(s):https://www.jstage.jst.go.jp/browse/jafps1987
Type of appearance:Fulltext, online and print
Pricetype:free of charge
Annotation:Späteres u.d.T.: Food Preservation Science Früheres u.d.T.: Journal of Japanese Institute of Cold Chain
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