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  Acta Universitatis Cibiniensis / Series E, Food Technology

Journal freely available: Vol. 17, Iss. 1 (2013) -  
General information on the online edition:
Publisher:de Gruyter
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Subject(s):Chemistry and Pharmacology
Keyword(s):Lebensmitteltechnologie
E-ISSN(s):2344-150X
ZDB-Number:2816765-X
Fulltext online since:Vol. 17, Iss. 1 (2013)
Homepage(s):https://content.sciendo.com/view/journals/aucft/aucft-overview.xml
Type of appearance:Fulltext, online only
Pricetype:free of charge
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