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Sustainable Food Technology

Journal freely available:

Vol. 1, Iss. 1 (2023) -

General information on the online edition:

Publisher:	Royal Society of Chemistry search publisher's open access policy in SHERPA/RoMEO
Subject(s):	Chemistry and Pharmacology
Keyword(s):	Lebensmitteltechnologie
E-ISSN(s):	2753-8095
ZDB-Number:	3161309-3
Fulltext online since:	Vol. 1, Iss. 1 (2023)
Homepage(s):	https://pubs.rsc.org/en/journals/journalissues/fb#!issueid=fb001003&type=current&issnonline=2753-8095
Type of appearance:	Fulltext, online only
Pricetype:	free of charge

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Electronic Journals

Social Science Research Center Berlin

Sustainable Food Technology

General information on the online edition:

Please respect the publisher's terms of use.

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