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Comprehensive Reviews in Food Science and Food Safety
Licensed for the period: | DEAL: Vol. 1 (2002) - | Readme |
General information on the online edition:
Publisher: | Wiley-Blackwell - STM ; Institute of Food Technologists search publisher's open access policy in SHERPA/RoMEO |
Subject(s): | Agriculture and Forestry, Horticulture, Nutritional and Domestic Science |
Keyword(s): | Lebensmitteltechnologie |
E-ISSN(s): | 1541-4337 |
ZDB-Number: | 2185829-9 |
Fulltext online since: | Vol. 1, Iss. 1 (2002) |
Homepage(s): | https://onlinelibrary.wiley.com/journal/15414337 |
Type of appearance: | Fulltext, online only |
Pricetype: | subject to fee |
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